Since 1851
Pull up a chair in our Pimlico Pantry and enjoy a beverage or two, with an offer on every day of the week how can you resist? At Georgian House we believe in sourcing quality ingredients from local suppliers and our bar menu is no exception. In keeping with our quintessentially British menus, we work with local suppliers to ensure the experience our guests receive is of the highest quality.
Join us this weekend and experience our delicious new brunch menu, offering a selection of sweet and savoury dishes, bottomless bubbles and super smoothies. Following the footsteps of our award-winning breakfast Championing the best of British produce our brunch is freshly prepared in house by our talented team of Chefs.
Our award-winning, home cooked, traditional full English breakfast is the perfect way to start the day, with top quality ingredients and as much made from scratch as possible – you won’t find any tinned baked beans here as our Head Chef Fern, makes these fresh each day and we serve deliciously fresh Musks sausages, a favourite of the Royal Family.
As a family friendly hotel we think that our children’s breakfasts should be just as good as the adults and have perfected our mini full English breakfast to include chipolata sausages and fried quail’s eggs. All the flavour and freshness of the adult version but on a smaller scale for smaller tums.
Our quintessential English ethos means we take flavour, provenance and quality seriously. We’re proud to team up with some of the best British suppliers there are to give our guests the boutique hotel experience they deserve.
